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E - Eating difficulties (dysphagia)
S - Smoking/alcohol history
O - Odynophagia (painful swallowing)
P - Progressive weight loss
H - Hoarseness
A - Aspiration risk
G - GERD history
E - Elderly males most affected
A - Anemia from bleeding
L - Late diagnosis common
A 65-year-old male with a 40-pack-year smoking history presents with progressive difficulty swallowing solids over 3 months, 15-pound weight loss, and occasional chest pain. He reports initially having trouble with meat, now struggles with soft foods.
| Stage | Tumor Extent | 5-Year Survival |
|---|---|---|
| Stage I | Limited to esophageal wall | 50-80% |
| Stage II | Involves nearby lymph nodes | 25-40% |
| Stage III | Spreads to surrounding structures | 10-25% |
| Stage IV | Distant metastases present | <5% |
L - Leak (anastomotic)
E - Esophageal stricture
A - Aspiration pneumonia
K - Kinetic problems (delayed gastric emptying)
S - Surgical site infection
| Condition | Dysphagia Pattern | Pain | Weight Loss |
|---|---|---|---|
| Esophageal Cancer | Progressive: solids→liquids | Odynophagia common | Significant, unintentional |
| GERD | Intermittent with heartburn | Burning, retrosternal | Usually minimal |
| Achalasia | Both solids and liquids equally | Chest pressure | Gradual, less severe |
Remember the "3 P's" of esophageal cancer nursing care:
Prevention: Smoking cessation, GERD management
Prompt recognition: Progressive dysphagia = red flag
Post-op vigilance: Anastomotic leak monitoring
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